Oysters, Bites & Bubbles

Maldon Rock oysters served naturally with cucumber & shallot cider vinegar or panko crumbed with tonkatsu sauce
Three for £12.5, 1/2 Dozen for £23 , Dozen for £39
Staithe Smokehouse salmon tartare, crispy sushi rice, chipotle emulsion £11
Crispy baby squid, roasted garlic & preserved lemon aioli, pickled chilli, parsley £9
Godminster cheddar cheese doughnuts, pecorino £7.5 (v)
Gordal olives £4.5 (v) (ve)
Farmhouse sourdough, salted butter £3.5

Nyetimber Classic Cuvée 125ml £14.5    
Drappier Champagne NV 125ml £15.5

Starters

Broccoli velouté, blue cheese & red onion straw, nettle & ‘Suprifin’ broad bean pesto £9.5 (v) 
Confit Staithe Smokehouse salmon, Cromer crab, fennel & apple salad, buttermilk & avocado £14.5 
Raw rare breed beef, artichoke crisps, watercress & horseradish mayonnaise £13.5
Corn-fed chicken & Parma ham ballotine, pickled girolle, whipped liver, tarragon emulsion £12.5
BBQ baby carrots, garden garlic & mint labneh, sticky walnuts, pak choi and dukkah £11.5

Main

Whole grilled plaice, lemon brown butter, sea vegetables, Parmentier potatoes £22.5
Broad bean & ‘Delikett’ pea strozzapretti, nettle pesto, ‘Escala’ radish & pickled fennel £10 | £16 (v)
Red lentil & courgette nut roast, seasonal vegetables, Yorkshire pudding, gravy £19.5 (v) 
Market fish £Market Price
Oven-roasted chicken supreme, roast potatoes, seasonal vegetables, Yorkshire pudding, gravy £22
Priors Hall Farm roast pork loin & slow-cooked pork belly, roast potatoes, seasonal vegetables, crackling, Bramley apple compote, Yorkshire pudding, gravy £23
28-day dry-aged strip loin of beef, roast potatoes, seasonal vegetables, Yorkshire pudding, gravy £24

Sides

Roast potatoes (v) £4
Heritage carrots, “Black Beauty” tomato & tarragon (v) (ve) £3.5
‘Delikett’ peas, wilted lettuce, mint & lemon dressing (v) (ve) £4
The Farmhouse cauliflower cheese, crispy onion £6.5