Monday 25th May | 12-5pm
It’s back. Our open fire feast returns to the garden for a laid back Bank Holiday afternoon of live cooking, seasonal plates and good company. Our chefs will be cooking over the flames throughout the afternoon, serving up prime cuts of locally sourced meat alongside chargrilled vegetables from the garden. Come join us for an afternoon of good food, live music from Joey Hanson and some shine in the garden.
Walk-ins are welcome, but booking is highly advised to secure your spot.
Weather permitting - this is outdoor cooking at its best!
