Available from Friday 27th November | Two Course £45 per person
Festive Lunch Menu
Christmas at the Farmhouse is all about gathering around the table. Whether you're bringing the family together, catching up with friends before the Christmas rush or looking for somewhere near Hitchin for the office festive lunch, you're very welcome.
Our two-course Festive Lunch Menu is £45 per person, celebrating seasonal British produce with a Farmhouse Christmas twist. Think chicken liver parfait with quince and pickles, roasted Norfolk turkey with all the trimmings, Brancaster mussels with pan-roasted sea bream and Christmas pudding with brandy custard.
Tucked away in the beautiful Hertfordshire countryside, with historic inglenook fires, cosy corners and private dining rooms available for larger gatherings, settle in, order something lovely to drink and let us take care of lunch.
STARTERS
Celeriac & Apple Soup
Chestnut crème
The Farmhouse Chicken Liver Parfait
Quince, pickles, sourdough
Roasted Beetroot
Pistachio, Binham Blue, date molasses
MAINS
Roasted Norfolk Turkey
Cranberry & chestnut stuffing, roast potatoes, mulled wine red cabbage, honey roast parsnips & carrots, pig in blanket, Brussel sprouts and red wine gravy
Root Vegetable & Wild Mushroom Bourguignon
Black garlic glazed squash Hasselback
Pan-Roasted Sea Bream
Brancaster mussel bouillabaisse, garlic aioli
DESSERTS
Farmhouse Christmas Pudding
Brandy custard
Burnt Basque Cheesecake
Blackberry & apple
70% Callebaut Dark Chocolate Terrine
Salted caramel, hazelnut
We'll collect pre-orders before your arrival. When you get to us, all you'll need to do is relax, sip your drinks, and we'll take care of the rest.
If you have a food allergy or intolerance, please tell us when placing your order.





