Sample menu
Desserts
Organic Cream Cheese Burnt Basque Cheesecake 11 (v)
Sharrington Strawberries
Wine Pairing: Chateau Coutet 1er Cru Classé Barsac 2015, Bordeaux, France 50ml 8.5
Lemon Tart 10 (v)
Organic Crème Fraiche, Raspberry Sorbet
Wine Pairing: Burn Valley Solar Late Harvest 2021, Norfolk, England 50ml 6.5
70% Callebaut Chocolate Mousse 11
Morello Cherries, Brandy Snap
Wine Pairing: Masi Angelorum Recioto della Valpolicella 2019, Veneto, Italy 50ml 7.5
Pimm's & Lemonade Jelly 12 (v)
Lime Macerated Berries, Cucumber Sorbet
Wine Pairing: Buitenverwachting 1769 Muscat 2022, South Africa 100ml 10
Farmhouse Artisanal Cheeses 15
Membrillo, Celery, Peter's Yard Sourdough Crispbread
Mrs Temples Binham Blue, Fen Farm Baron Bigod, Lincolnshire Poacher
Wine Pairing: Donna Antonia 20yr old Tawny NV Ferreira, Douro, Portugal 12.5
The Farmhouse Petit Fours 8
Abbey Farm Barns Artisan Ice Cream or Sorbet
3 per scoop
Please ask your server for today’s flavours
Our allergen menus are available on request.
An escape with food
Whether you're enjoying a flavour packed breakfast, a getaway lunch in Hertfordshire, a superb Afternoon Tea, all the trimmings on our Sunday roasts or a romantic dinner, eating at The Farmhouse at Redcoats promises to be a memorable experience that will leave a lasting impression.
